$10 Happy Hour Menu
Our Happy Hour Bar Menu is available Monday through Friday, from 4:00 – 6:30.
Crock of Lobster Bisque $12
Four Piece Shrimp Cocktail $13
The Sole Roll $12
Smoked salmon, avocado, cucumber, asparagus and spicy mayonnaise.
Volcano Roll $13
Cucumber, broiled salmon, BBQ eel, masago and sole sauce topped with brown butter panko.
Buster Roll $13
Blue crab, apple, avocado, cucumber topped with crisp smoked salmon, sole buster sauce, brown butter panko.
Spicy Tuna Roll $14
Tuna, cucumber, sole sauce, wasabi sauce, scallions, brown butter panko, sesame seeds.
California Shrimp Roll $13
Shrimp, avocado and cucumber.
Tuna Crunch $15
Tuna, fried sweet potato, avocado and spicy mayonnaise
Lobster, avocado, fried sweet potato and spicy mayonnaise, served inside-out with black sesame seeds.
Tiger Eye $13
A tuna, salmon and asparagus maki fried in tempura batter. Topped with scallions, spicy mayonnaise, eel sauce, and masago.
Lobster & Tomato Mac ‘N’ Cheese $12
Sautéed Lobster and Roma tomatoes tossed with orecchiette pasta and our rich cream sauce.
Spinach and Crab Dip $12
King Crab and Blue Lump Crab meat, artichokes, spinach, bacon, Gruyère and Swiss cheese served with toasted baguette
Lobster Scampi $12
Sautéed lobster meat in olive oil, white wine, fresh garlic and diced tomatoes. Tossed with linguine pasta.
Lobster Salad Sliders $12
Lobster meat with a touch of lemon juice and mayonnaise.
Rainbow Maki $14
Tuna, salmon, avocado, cucumber and cream cheese, served inside out with black sesame seeds.