DINNER MENU

Sole Classics

Baked Seafood Platter $29.99

The tail from a 1.5 Atlantic lobster, herb crumb blue cod, crab cake, clams casino, stuffed shrimp served with rice pilaf and vegetable.

Cajun Seared Black and Blue Swordfish $29.99

Blackened swordfish served with sautéed bacon, apple and Brussels sprouts. Served with Fontina and gorgonzola au gratin potatoes finished with a balsamic reduction.

Gulf of Maine Pollock with King Crab $22.99

Often referred to as Blue Cod, is very similar to Haddock and Cod but with more flavor.
Baked North Atlantic pollock with Lump and Snow crab leg meat, bacon, parmesan panko crust, topped with a pesto Hollandaise. Served with roasted potatoes and sautéed tomatoes.

Pumpkin and Sage Trout $22.99

Idaho Rainbow Trout served over pumpkin and sage ravioli, broccoli, cranberries, candied walnut dust, ginger cream sauce, dark molasses.

Tuna Steak Barcelona $28.99

Yellowfin tuna steak coated with cracked black peppercorns, sliced and stuffed with feta cheese, sun-dried tomatoes, scallions and basil, then grilled to medium rare. Served with roasted garlic mashed potatoes and vegetable, finished with a lemon beurre blanc.

Ora King Salmon Oscar $29.99

Skillet seared Ora King salmon fillet, over rice pilaf and asparagus spears. topped with King Crab meat and Hollandaise sauce.

Fennel Dusted Arctic Char $24.99

Seared Arctic Char lightly fennel dusted served with saffron créme, green beans, almonds and kalamata olive caramel

Blackened Tuna Steak Sashimi $28.99

Yellowfin tuna, slightly blackened to extra rare, with buckwheat noodle salad. Served with soy sauce, wasabi, pickled ginger and marinated seaweed salad.

Baked Stuffed Shrimp $23.99

Five Jumbo shrimp with crab stuffing, topped with lemon butter. Served with garlic mashed potatoes and vegetable.

Seafood Sautée $25.99

Lobster meat, shrimp and scallops sautéed in garlic, leeks and clam juice served over squid ink trombette pasta.

Crab Cake Romesco $24.99

Pan seared crab cakes with sautéed spinach, our Romesco sauce and preserved lemons.

Salmon, Shrimp & Hoisin Wasabi Drizzle $23.99

Seared North Atlantic salmon fillet and shrimp with a hoisin wasbai drizzle. Served with citrus ginger vegetables.

Haddock with Lobster Newburg $24.99

Baked North Atlantic haddock fillet topped with lobster meat and seasoned Ritz crumbs. Finished with a Newburg sauce, accompanied by herbed rice pilaf and vegetable.

Baked Stuffed Sole $23.99

Baked native sole stuffed with shrimp, crab, scallops, spinach and seasoned bread cubes. Served with grilled asparagus, jasmine rice and a lemon caper beurre blanc

Steamed Dinners

New England Lobster Bake $34.99

A one pound steamed lobster, little necks and mussels, corn on the cob, and potatoes, served with drawn butter.

Steamed Lobsters

Served with potato and vegetable
1 lb. $26.99
1.5 lb. $32.99
2 lb. $39.99

Baked Stuffed

Available with your choice of whole sea scallops or whole shrimp, baked in a seasoned Ritz crumb coating and butter. Additional cost of $8.00 per lobster pound.

Alaskan King Jumbo Crab Legs $59.99

One pound of steamed Alaskan King jumbo crab legs, served with drawn butter, rice pilaf and vegetable.

Fresh Fish Dinners

Fresh fish dinners are broiled or grilled. Most fish can be blackened, Cajun style; ask your server. Fresh fish dinners are served with potato and vegetable unless otherwise stated. *Can not be grilled.

Gulf Shrimp $19.99
Fresh Boneless Idaho Rainbow Trout $21.99
Fresh Sole $21.99
Fresh North Atlantic Salmon $22.99
Fresh North Atlantic Haddock $22.99
Fresh Arctic Char $24.99
Fresh Sea Scallops $25.99
Fresh Ora King Salmon $25.99
Fresh Tuna Steak (always cooked medium rare) $28.99
Fresh Swordfish $28.99

Fried Dinners

Served with French fries and coleslaw. All fried items are fried in a cholesterol and trans fatty acid free oil.

Fresh Fish & Chips $16.99
Gulf Shrimp $19.99
Fresh Clam Strips $19.99
Fresh Sole $21.99
Fresh North Atlantic Haddock $22.99
Fresh Sea Scallops $25.99
Fried Works Platter $26.99

A fried selection of haddock, sea scallops, shrimp and clam strips.

Steak and Chicken

Land and Two Seas $31.99

Choice Black Angus filet, seared scallops and Cajun spiced shrimp. Served with garlic mashed potato, red wine demi, grilled asparagus and red onion jam.

Surf and Turf $29.99

Choice Black Angus filet accompanied by your choice of grilled North Atlantic salmon fillet, or three jumbo baked, crab-stuffed shrimp, topped with lemon butter. Served with garlic mashed potatoes and vegetable.

Bistro Steak & Lobster Tail $29.99

Bistro steak and hard shell Maine lobster tail served with lardo and root vegetable hash over butternut squash purée.

Herb Seared Statler Chicken $21.99

Over lentils, bacon, carrots, onion, spinach and cherry tomato topped with a roasted chicken velouté.

New York Sirloin $29.99

Twelve ounces of well-marbled and closely trimmed New York Sirloin, broiled or grilled. Served with garlic mashed potato and vegetable.

Salads

Seafood Chopped Salad $13.99

Lump crab meat, shrimp, avocado, Spanish olives, bacon, bleu cheese, tomato, cucumber, fried onion, pumpkin seed pesto, peppercorn ranch dressing.

Wild Beet and Smoked Gouda Salad $8.99

Field greens, wild beet, carrot, walnut and fennel tossed with Smith’s Farmstead smoked Gouda and Sleepy Hollow maple cider vinaigrette.

Pear and Walnut Salad $8.99

Field greens tossed with a honey tarragon vinaigrette, walnuts, dried cranberries and Bleu cheese. Topped with red wine poached pears.

Tuna Nicoise Salad $16.99

Seared tuna sashimi, egg, green beans, purple potato, Kalamata olives and white anchovy, finished with champagne tarragon vinaigrette.

Harvest Salad $7.99

Mixed greens, tomato, cucumber, red onion, candied walnuts, craisins, green apple in a cranberry vinaigrette.

Caesar Salad $7.99

Romaine lettuce tossed with our house Caesar dressing, topped with croutons.

House Salad $5.99

Field greens with a cucumber and tomato.

SIDE DISHES

Sautéed Spinach and Garlic $4.99
Mashed Yukon Gold Potatoes (seasoned, or garlic) $4.99
Grilled Asparagus $5.99
Crispy Onion Rings $4.99
Steamed Broccoli $4.99
Oven Roasted Red Bliss Potatoes $4.99
Herbed Rice Pilaf $4.99
Crimini Mushrooms $5.99
Macaroni and Cheese $6.99