Lunch Menu     |     Dinner Menu     |     Appetizers     |     Drink Menu
Wine List     |     Bar Menu     |     Happy Hour Menu     |     Dessert Menu
Kids Menu     |     Gluten-Free Menu

Appetizers

Soups and Chowders

Clam Chowder  Cup 5.00, Crock 6.50
Soup du Jour  Cup 4.50, Crock 5.99
Lobster Bisque Crock 11.99

Chilled Appetizers

Jumbo Shrimp Cocktail
Four shrimp 12.99,  Half a dozen 18.99,  Dozen 29.99.  Served with house made cocktail sauce.

Mediterranean Chilled Octopus Salad………. 11.99
With lemons, olives, fresh herbs, and olive oil, served with grilled Tuscan bread.

Irish Smoked Salmon………. 9.99
Smoked in the Irish tradition by Ducktrap Farms in Belfast, Maine. Thinly sliced on pumpernickel with capers, onions and mustard sauce.

Smoked Seafood Sampler………. 13.99
Irish smoked salmon, smoked scallops, smoked mussels, smoked petite shrimp and smoked bluefish. Served with capers, onions, cocktail sauce and mustard sauce.

Raw Bar

Oysters on the Half Shell
Wellfleet, Beau Soleil, Damariiscotta
Each 2.75, Half a Dozen 16.00, Dozen 30.00

Cherrystones on the Half Shell
Each 1.60, Half a dozen 8.99, Dozen 16.99
Fresh Cherrystones from Cape Cod. Served with cocktail sauce, horseradish, ponzu sauce and pickled shallots.

Fresh Little Necks
Each 1.60, Half a dozen 8.99, Dozen 16.99

Chilled Seafood Platter……….29.99
Shrimp, oysters, clams & mussels.
with whole chilled lobster 49.99
with 1 lb. Alaskan King crab leg 64.99
with chilled lobster & 1 lb. Alaskan King crab leg 79.99

Hot Appetizers

Goat Cheese Cake………. 8.99
Oven baked Vermont goat cheese and walnut cake served with red onion jam, fig balsamic vinaigrette and peasant bread.

Oven Baked Crab Cake………. 8.99
Placed over warm, spicy Asian coleslaw.

Seafood Tacos………. 8.99
Your choice of seared shrimp or fried whitefish in soft flour tortillas with sweet slaw, salsa fresca, cilantro lime crema and spicy chipotle aioli.

Bang Bang Shrimp………. 9.99
Lightly fried baby shrimp with a spicy sweet Thai chili sauce.

Sautéed Mussels………. 11.99
Sautéed with clam juice and a lemon roasted garlic compound butter.

Crab Rangoons………. 9.99

Fried Whole Clams………. 15.99

Fried Clam Strips………. 8.99

Steamed Maine Clams……….16.99
1.5 pound with butter and broth

Crab Stuffed Portabello Mushroom………. 9.99
Portabello mushroom topped with herb garlic cream cheese and crab meat.  Oven baked with spiced Ritz crumbs and a roasted red pepper vinaigrette.

Lobster Egg Rolls……….12.99
Lobster meat, cabbage, carrots and sesame oil. Served with spicy duck sauce.

Cherry Peppered Squid………. 9.99
Crispy fried squid tossed with cherry peppers. Accompanied by garlic and lemon butter.

Fried Point Judith Squid………. 9.99
Served with marinara sauce.

Crab Cake Sliders………. 8.99
Crab cake sandwiches with lettuce, tomatoes, spicy mayonnaise and salsa.

Clams Casino………. 9.99
Baked whole clams, bacon, pimento and green pepper.

Sushi

All sushi orders are served with pickled ginger, seaweed salad, soy sauce and wasabi.
Soy wrap available for an extra charge of 1.00

Steak and Lobster Roll……….15.99
Top Sirloin, lobster meat, sushi rice, cream cheese, asparagus and fried onions, topped with scallions, lobster horseradish and masago.

Smoked Scallop Maki………. 12.99
Smoked scallops, asparagus, candied bacon, and horseradish Dijon sauce.

Fried Eel Roll……….14.99
Fresh water eel, masago, cream cheese, avocado and asparagus, tempura fried with eel sause and wasabi aioli.

Viper Roll……….15.99
Crab meat, avocado, asparagus, masago and cream cheese. Topped with eel, terikayi sauce and scallions.

Shogun Sushi Platter………. 29.99
A combination of Firecracker roll, Tuna Crunch roll, and California Shrimp roll.

Firecracker………. 13.99
Lobster, avocado, fried sweet potato and spicy mayonnaise, served inside-out with black sesame seeds.

Spyder Maki………. 11.99
Crispy Maryland soft-shell crab, masago, cucumber and asparagus.

Fresh Blackened Tuna Sashimi………. 15.99
Center cut tuna blackened, slightly chilled, and sliced.

Spicy Tuna Roll………. 13.99
Yellowfin tuna with spicy mayonnaise, served inside-out with black sesame seeds.

Vegetable Roll………. 8.99
Avocado, cucumber and asparagus, served inside-out with black sesame seeds.

Unagi Nigiri………. 11.99
Char broiled eel. Hand-pressed onto a pad of sushi rice.

Tiger Eye………. 12.99
A tuna, salmon and asparagus maki fried in a tempura batter. Topped with scallions, spicy mayonnaise and eel sauce. Finished with masago.

The Sole Roll………. 10.99
Smoked salmon with avocado, cucumber, asparagus and spicy mayonnaise.

Tuna Crunch………. 13.99
Tuna, fried sweet potato, avocado and spicy mayonnaise.

California Shrimp Roll………. 11.99
Shrimp with avocado and cucumber.

Rainbow Maki………. 12.99
Tuna, salmon, avocado, cucumber and cream cheese, served inside-out with black sesame seeds.