Buster Menu

Buster Appetizers

Crab and Corn Chowder
Cup…..$5.99, Crock…..$8.99

Crab Rangoons………………………………$9.99
The traditional rangoon made with Blue Crab meat.

Buster Crab Maki…………………………$10.99
Cucumber, asparagus roll with Red Crab leg meat, tobiko, and citrus mayonnaise.

Spyder Maki…………………………$11.99
Fried Maryland Blue soft-shell crab, masago, cucumber and asparagus.

Jumbo Crab Cocktail…………………………$14.99
Jumbo Lump Blue Crab wrapped in a cucumber ribbon and served with mustard sauce.

Chilled Crab Spring Roll…………………………$11.99
Rice paper wrapped Red Crab leg meat, rice noodles, cucumber, pineapple sage, and orange mint, served with an orange chili dipping sauce.

Crab Cake Sliders…………………………$11.99
Crab cake sandwiches with lettuce, tomatoes, spicy mayonnaise and salsa.

Crab Cake…………………………$11.99
Made from Blue Crab, placed over a warm Asian coleslaw and drizzled with chili mayonnaise.

Pan Seared Softshell Crab…………………………$11.99
Maryland Blue Softshell Crab with a cucumber and pickled onion relish.

Crab Stuffed Portabello Mushroom…………………………$9.99
Roasted Portabello mushroom topped with herb garlic cream cheese, and Blue Crab meat. Oven baked with spiced Ritz crumbs and a roasted tomato vinaigrette.

Buster Entrées

Blue Lump Crab Cakes (3)…………………………$24.99
Placed over a warm Asian coleslaw, drizzled with chili mayonnaise. Served with herbed rice pilaf.

Seafood Chopped Salad…………………………$19.99
Jumbo Lump crab meat, shrimp, avocado, Spanish olives, bacon, red onion bleu cheese, tomato, cucumber, fried onion, peppercorn ranch dressing.

Crab Meat Casserole Au Gratin…………………………$21.99
Made with Blue Lump and Atlantic Red Crab Leg meat. Served with rice pilaf and vegetables.

Baked Stuffed Flounder…………………………$23.99
Baked native flounder stuffed with shrimp, crab meat, diced scallops, spinach and seasoned bread cubes. Served with roasted asparagus, Jasmine rice and lemon caper beurre blanc.

Tempura Sesame Fried Softshell Crabs…………………………$23.99
Sushi rice tossed with Blue Lump crab meat, asparagus, and red peppers, finished with Sriracha and Thai sweet soy drizzle.

Buster Stuffed Shrimp…………………………$23.99
Five Jumbo shrimp with crab stuffing, topped with lemon butter, served with garlic mashed potato and vegetables.

Crab Risotto…………………………$21.99
Blue Lump and Atlantic Red Crab Leg meat with sweet corn, smoked bacon and classically prepared Arborio rice, topped with sorrel and cherry tomatoes.

Surf & Turf with Buster Stuffed Shrimp…………………………$23.99
6 oz. hanger steak and three baked, crab-stuffed shrimp, topped with lemon butter. Served with potato and vegetables.

Roasted Dijon Crusted Flounder…………………………$21.99
Baked flounder encrusted with horseradish and crab meat, fingerling potatoes with sauteed carrots and asparagus in a cumin butter, topped with cucumber lemon cream sauce.

Salmon Oscar

North Atlantic Salmon…………………………$21.99
Ora King Salmon…………………………$27.99
Your choice of North Atlantic salmon filet or Ora King salmon over seasoned mashed potatoes and asparagus spears. Topped with Jumbo Blue Lump Crab and Hollandaise sauce.

Crab Leg Dinners

All dinners are served with potato and vegetables.

Bairdi Crab Legs (1LB.)…………………………$29.99
An Alaskan crab, considered to be a more premium crab than Snow Crab, with more meat and a sweet, succulent flavor.

Alaskan King Crab Legs – Two Jumbo Legs (1LB.)…………………………$44.99

“Turf It”

Add 6 oz. Hanger Steak…………………………add $8
Add 6 oz. Filet Mignon…………………………add $15

Buster Entrée First Course Options

House Salad…………………………$3.00
Caesar Salad…………………………$5.00
Pear & Walnut Salad…………………………$6.00
Wild Beet & Local Smoked Gouda Salad…………………………$6.00
Cup Crab & Corn Chowder…………………………$4.00
Cup Clam Chowder…………………………$3.00
Crock Lobster Bisque…………………………$8.00